Every one loves pizza and to make it more delicious it is better to use home made Pizza sauce rather than buying packed one from the market. It is really quick and easy to make. When you will try this sauce to make pizza at home then you surely will feel the difference in taste as it will be chemical free and fresh.
Preparation time: 5 mins.
Cooking time: 10 mins.
Ingredients
Tomatoes - 5 pcs - Tamatar
Cooking oil - 3 tbsp - Tael
Oregano - 1 tsp - Marjoram k patai
Thyme - 1 tsp - Tayamam k pata
Salt - 1 tsp - Namak
Red chili flakes - 1 tsp - Dadar Mirch
Red chili powder - 1 pinch - Laal mirch powder
Sugar - 1 tbsp - Cheeni
Garlic chopped - 1 tsp - Lehsan
Ketchup - 3 tbsp - Tamatar Chatni
Onion sliced - 1 small piece - Payaz
Making Pizza Sauce
Take a Pan and add cooking oil in it. After oil is hot add chopped garlic in it. When color of garlic changed then add chopped onions in it. Make sure you cook onions this much that its odor goes away and it becomes white. Do not turn it in to brown neither finish its crunchiness.
Now add Tomatoes in it and mix them. After that cover pan with lid for 5 minutes so tomatoes becomes soft. Now open the lid and you might see tomatoes leaving their own water. Press tomatoes to turn them softer and mix them. After tomatoes are mixed / pressed then add Salt, Chili flakes, red chili powder , oregano, thyme and mix them well again.
Now press tomatoes again to turn them in to softer paste form. After that add Sugar and tomato ketchup and mix well again. Here you can also add vinegar but we skipped it due to children. Now let your pizza sauce cool down.
When sauce comes on room temperature then put it in a blender and blend it. Your Sauce is ready to server. Enjoy.
Note that it is better to make fresh sauce when vinegar is added rather than storing it. Fresh and stored pizza sauce might taste a bit different. Fresh gives more refreshing feeling than stored one.
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